How to Make a French Toast?

With the tiniest effort, some eggs, some milk, sugar, cinnamon, and thick bread slices, here is the best and easiest way to make a french toast. The best bread for french toast is the bread that is a few days old, in this way, it is easier for the bread to hold up in the milk and egg mixture, and when we fry them. If you slice them thin, the bread will be loose and fall apart even before frying.

Best Way To Make French Toast

For 4 serves of french toast, here are the ingredients we’ll need;

  • 4 eggs
  • 2/3 cup of milk
  • 1 or 2 teaspoons of cinnamon
  • 8 thick slices of bread (2 days old)
  • Butter

First, we’ll make the egg mixture. Whisk the eggs in a medium bowl, then add the milk and cinnamon. Stir until it’s mixed well. Place the mixture in a bowl that pieces of bread can fit in, and put them to soak some of the egg mixtures.

After waiting for our pieces of bread to soak a little bit, take a pan of your choice and melt the butter in it. Shake the excess mixture off of the bread and put it in the frying pan. Turn them around when they get a milk-coffee brown color. When both sides are done, our french toasts are ready to be served. If you like, some maple syrup or some berries can make them better, Bon Appetit!

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